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    • Japan Shiso Leaves Green 20 pc

    Shiso Leaves Green 20 pc

    Green Shiso leaves, green perilla leaves, Japanese mint are few of the names used for this aromatic leaf. The aroma is an combination of citrus, anise, mint, basil and nuts. It's complex but works very well with all kind of fish and is off course very dec

    € --,--

    • Japan Japanese Tsuyu

    Japanese Tsuyu

    A combination of soy sauce and dashi with a deep umami flavour. Can be used as a cold stock or dipping sauce for a wide variety of dishes.

    € --,--

    • Japan Yakiniku BBQ Sauce

    Yakiniku BBQ Sauce

    Yakiniku means "roasted meat". Every Japanese Yakiniku restaurant has his own barbecue dip sauce sauce: Yakiniku no tare. An Exclusive blend of onion, apple and sansho (Japanese Pepper) combined with authentic soy souce. It's a unique oil-free Yakiniku sa

    € --,--

    • Japan Bamboo Brush

    Bamboo Brush

    The best way to collect all the wasabi from the grater and is by using a bamboo brush.

    € --,--

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