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    • Tonburi (land caviar) 280 gram

    Tonburi (land caviar) 280 gram

    Tonburi, also known as "country caviar" or "field caviar", is truly Japanese and perfect as a garnish.

    € --,--

    • Hoshiimo - Beniharuka

    Hoshiimo - Beniharuka

    Traditional Japanese delicacy, made from steamed and dried sweet potato, with a sticky texture and a sweet, almost caramel-like taste. Perfect as a snack or in a dessert.

    € --,--

    • Iburigakko Whole

    Iburigakko Whole

    Daikon, smoked, pickled and marinated in beer resulting in a crunchy and juicy umami side dish.

    € --,--

    • Iburigakko Slice

    Iburigakko Slice

    Daikon, smoked, pickled and marinated in beer resulting in a crunchy and juicy umami side dish.

    € --,--

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