Knives
Tawa Sujihiki 270mm
€ --,--(--,-- Incl. tax)
Long, narrow, graceful Sujihiki knife that is mainly used for removing tendons and fat fro...
Tawa Nakiri 180mm
€ --,--(--,-- Incl. tax)
This Nakiri knife is sharpened on 2 sides with a thin blade profile and is very popular. I...
Miraiden Santoku 170mm
€ --,--(--,-- Incl. tax)
This Santoku knife with a AUS10 core is similar to the Santoku. Suitable for chopping, dic...
Tawa Santoku 170mm
€ --,--(--,-- Incl. tax)
Santoku is Japanese for "three purposes" (San=three, Toku=purposes). In this case, chop, d...
Mac Pro Honesuki 160 mm
€ --,--(--,-- Incl. tax)
The perfect boning knife. E.g. for preparing your Yakitori. Double bevel knife.
Yanagiba 270 mm AUS-8 INOX
€ --,--(--,-- Incl. tax)
Perfect for cutting sashimi made from a very user-friendly AUS-8 stainless steel.
Miraiden Petty 135mm
€ --,--(--,-- Incl. tax)
A small utility knife with a AUS10 core that is used for peeling and cutting fruits and ve...
Miraiden Bunka 160mm
€ --,--(--,-- Incl. tax)
This Bunka knife with a AUS10 core is similar to the Santoku. Suitable for chopping, dicin...
Tawa Gyuto Kiritsuke 240mm
€ --,--(--,-- Incl. tax)
A versatile knife that can be used to perform many of the tasks normally done with a Gyuto...
Miraiden Gyuto 210mm
€ --,--(--,-- Incl. tax)
The Japanese version of the classic Western chef's knife with a AUS10 core. A all-rounder...
Tawa Gyuto 210mm
€ --,--(--,-- Incl. tax)
The Japanese version of the classic Western chef's knife. A all-rounder which you can use ...
Tawa Petty 135mm
€ --,--(--,-- Incl. tax)
A small utility knife that is used for peeling and cutting fruits and vegetables, chopping...
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Tawa Paring 90mm
€ --,--(--,-- Incl. tax)
Rokkakkei Knife holder L
€ --,--(--,-- Incl. tax)
Hand make in the Netherlands. Store your knives neatly and put them on display with this u...