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Most authentic vinegar made in Japan. Hand-made on the basis of local organic rice in the traditional way, letting nature slowly ferment the intermediary product of sake over three months into vinegar. Soft and elegant acidity, with a flowery aroma. Great for dressings or for making (sushi) rice.
€ --,--(--,-- Incl. tax)
Most authentic vinegar made in Japan. Hand-made on the basis of local organic rice in the ...
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Most authentic vinegar made in Japan. Hand-made on the basis of local organic rice in the traditional way, letting nature slowly ferment the intermediary product of sake over three months into vinegar. Soft and elegant acidity, with a flowery aroma. More information