Traditional Umeboshi 200gr
€ --,--(--,-- Incl. tax)
Umeboshi is a traditional Japanese dish made from dried and preserved plums. They have a d...
Umeboshi paste
€ --,--(--,-- Incl. tax)
Umeboshi paste made from is Japanese preserved plum. A combination of sour, salty and swee...
Mini (Ko-ume) Umeboshi 200gr
€ --,--(--,-- Incl. tax)
Umeboshi is a traditional Japanese dish made from dried and preserved plums, in this case ...
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Traditional Umeboshi 200gr
Umeboshi is a traditional Japanese dish made from dried and preserved plums. They have a distinctive taste of sour, salty and sweetnes. Umeboshi is usually used as a filling for onigiri rice balls or bento boxes. In addition, it contains many good nutrien More information
Umeboshi paste
Umeboshi paste made from is Japanese preserved plum. A combination of sour, salty and sweet. The taste is slightly softer than whole Umeboshi. More information
Mini (Ko-ume) Umeboshi 200gr
Umeboshi is a traditional Japanese dish made from dried and preserved plums, in this case mini plums. They have a distinctive taste of sour, salty and sweetnes. Umeboshi is usually used as a filling for onigiri rice balls or bento boxes. In addition, it c More information