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Sakura (3)

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    • OKAZUKE Salt Pickled Sakura 30g

    Salt Pickled Sakura 30g

    Preserved in salt and ume plum vinegar, these Sakura blossoms keep their pink color and shape. Perfect for decorating pastries, making Sakura tea, etc. Soak in water to remove excess salt.

    € --,--

    • Chinriu Sakura Petal Syrup 200ml

    Sakura Petal Syrup 200ml

    Sakura Cherry Blossom in a all natural syrup. Without additions. Delicious as a seasoning and beautiful as a gift.

    € --,--

    • OKAZUKE Salt Pickled Sakura 500g

    Salt Pickled Sakura 500g

    Preserved in salt and ume plum vinegar, these Sakura blossoms keep their pink color and shape. Perfect for decorating pastries, making Sakura tea, etc. Soak in water to remove excess salt.

    € --,--

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