Sakura

Sakura leaf powder

This premium soluble sakura leaf powder has a deep, floral cherry blossom flavor. Perfect for sakura lattes, pastries, and desserts. Dissolves completely in milk or water. Please note: this powder is white and will not color your food pink. More information

Sakura an (sweet bean paste with cherry blossom) - 250 gram

Brand: Yamashin Sangyo (Hanabiraya)

Silky-smooth sakura an: a sweet bean paste made from white beans and cherry blossom. Mildly sweet with a delicate floral note. Perfect for mochi, desserts, and dough. A wonderful variation with a unique, extra Japanese twist. More information

Salt Pickled Sakura 500g

Brand: OKAZUKE

Preserved in salt and ume plum vinegar, these Sakura blossoms keep their pink color and shape. Perfect for decorating pastries, making Sakura tea, etc. Soak in water to remove excess salt. More information

Sakura leaves 10pc

Salt-cured cherry blossom leaves with a subtle floral aroma. Traditionally used in sakura mochi, perfect for sweet or savory dishes. Wrap, cook, or chop to add a unique touch. More information

Salt Pickled Sakura 30g

Brand: OKAZUKE

Preserved in salt and ume plum vinegar, these Sakura blossoms keep their pink color and shape. Perfect for decorating pastries, making Sakura tea, etc. Soak in water to remove excess salt. More information

Sakura Petal Syrup 200ml

Brand: Chinriu

Sakura Cherry Blossom in a all natural syrup. Without additions. Delicious as a seasoning and beautiful as a gift. More information

Sakura (6)

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