Fresh Wasabi Rhizome - NL
Wasabi grown in our Dutch greenhouse.
* Please mention size requirements in the comments during checkout.€ --,--
Yuzu tree large
Grow your own Yuzu. This special Japanese Citrus is very popular for its aromatic scent and taste. These trees usually give the first fruit within 2 years. Hardy to -5ºC. 100-120 cm in heigth.
€ --,--
Dutch Ripe yellow Yuzu
Ripe yuzu is an aromatic and complex blend of citrus with notes of mandarin, grapefruit and lemon.
€ --,--
Bamboo Spice Container
Origineel bamboe kruidenpotje. Handig voor het strooien van sansho of een Japanse 7-kruiden chilipeper mix (Shichimi Togarashi).
€ --,--
Fresh turmeric 250gr
This turmeric is grown by us in the Netherlands and is undried. The bright orange flesh of turmeric is earthy, peppery and slightly bitter.
€ --,--
Oni Wasabi grater Pro
As smooth as a sharkskin grater without the wear and much more hygienic. A Expression of Japanese innovation. A most have for every professional kitchen.
€ --,--
Dutch Wasabi® Stalks 200gram
Wasabi leaf stalks are the long slim stems attached to the rhizome and the leaves. They have a nice wasabi flavour with a mild wasabi heat. Thinly sliced as spring unions and dressed with one of our Japanese ponzus they make a rich, citrus dressed salad.
€ --,--
Buddha's Hand Tree
Grow your own Buddha's Hand fruits. Spectacular looking fruits with a powerful aromatic smell and taste. 60-70cm high.
€ --,--
Green yuzu
The green yuzu is the unripe variety of the yellow ripe yuzu. The taste of lemon with the aroma of yuzu.
-42% Sale
--,-- € --,--
Dutch Wasabi® Plant 12cm
GROW YOUR OWN!
This is your chance to grow your own wasabi at home. The wasabi plant you receive is several months old. Nice for in the garden or on the window band. Completely edible and frost resistant. Harvest your own wasabi rhizome within 2 years.€ --,--
Dutch Wasabi® Leaves 10-12st (100gram)
These heart-shape wasabi leaves are about 20cm wide. Great for pickling and decoration. Vibrant color and texture.
€ --,--
Sudachi
Grown on our own farm. Averaging 3-4 centimeters in diameter. Juicy, aromatic, an acidic, sharp, and tart flavor with herbal undertones and notes of cumin, dill, and white pepper.
21% Sale
--,-- € --,--
Yakitori bars for Konro B9
Set stainless steel bars specially designed for the Konro B9 grill. Perfect for your Yakitori.
€ --,--
Yakitori bars for Konro B10
Set stainless steel bars specially designed for the Konro B10 grill. Perfect for your Yakitori.
€ --,--
Yakitori bars for Konro B11
Set stainless steel bars specially designed for the Konro B11 grill. Perfect for your Yakitori.
€ --,--
Horse Hair Brush for Sushi 23x3cm
Horse Hair Brush for Sushi featuring soft, natural horse belly hair bristles and a wooden handle. width 3cm, length hairs 1,5 cm
€ --,--
Binchotan Charcoal Lychee 5kg
Binchotan charcoal made from Lycee with a high mineral content for a unique taste.
€ --,--
Myoga bulbs
Grown in our own greenhouse; the flower buds of the Japanese ginger - Myoga.
100 grams (6-8 bulbs)
Available july - october 2022€ --,--
Fresh Ginger 1kg (GG)
This ginger is grown in the Netherlands. Besides a attractive appearance, the ginger is extra juicy and has a lot of flavour. Leaving a piece of the stem attached will increase the shelf life. The stems themselves also give off a lot of flavour in soups a
€ --,--
Wasabi and Ginger Grater
Standard Japanese grater. This grater produces a fine paste. It can be used with wasabi or ginger. Ideal for occasional use. For optimal use you should use a bamboo brush to collect the paste from the grater.
€ --,--
Dutch Wasabi® Flowers
The Japanese eat most of the wasabi plant including the wasabi flowers. Wasabi flowers are tiny, cross-shaped white flowers that are in bloom from winter through early summer. They are decorative and tasteful. Each stem has a bunch of open flowers and bud
€ --,--
Sharkskin Wasabi and Ginger Grater S
Small wooden Japanese grater with sharkskin. This traditional grater produces a fine paste. It can be used with wasabi or ginger. For optimal use you should use a bamboo brush to collect the paste from the grater.
€ --,--
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Fresh Wasabi Rhizome - NL
Wasabi grown in our Dutch greenhouse.
* Please mention size requirements in the comments during checkout. More information
Yuzu tree large
Grow your own Yuzu. This special Japanese Citrus is very popular for its aromatic scent and taste. These trees usually give the first fruit within 2 years. Hardy to -5ºC. 100-120 cm in heigth. More information
Dutch Ripe yellow Yuzu
Ripe yuzu is an aromatic and complex blend of citrus with notes of mandarin, grapefruit and lemon. More information
Konro Grill Diatomite 54x23x20cmh B-10
Original Japanese Diatomite Konro Grill More information
Bamboo Spice Container
Origineel bamboe kruidenpotje. Handig voor het strooien van sansho of een Japanse 7-kruiden chilipeper mix (Shichimi Togarashi). More information
Fresh turmeric 250gr
This turmeric is grown by us in the Netherlands and is undried. The bright orange flesh of turmeric is earthy, peppery and slightly bitter. More information
Oni Wasabi grater Pro
As smooth as a sharkskin grater without the wear and much more hygienic. A Expression of Japanese innovation. A most have for every professional kitchen. More information
Dutch Wasabi® Stalks 200gram
Wasabi leaf stalks are the long slim stems attached to the rhizome and the leaves. They have a nice wasabi flavour with a mild wasabi heat. Thinly sliced as spring unions and dressed with one of our Japanese ponzus they make a rich, citrus dressed salad. More information
Buddha's Hand Tree
Grow your own Buddha's Hand fruits. Spectacular looking fruits with a powerful aromatic smell and taste. 60-70cm high. More information
Green yuzu
The green yuzu is the unripe variety of the yellow ripe yuzu. The taste of lemon with the aroma of yuzu. More information
Dutch Wasabi® Plant 12cm
GROW YOUR OWN!
This is your chance to grow your own wasabi at home. The wasabi plant you receive is several months old. Nice for in the garden or on the window band. Completely edible and frost resistant. Harvest your own wasabi rhizome within 2 years. More information
Dutch Wasabi® Leaves 10-12st (100gram)
These heart-shape wasabi leaves are about 20cm wide. Great for pickling and decoration. Vibrant color and texture. More information
Sudachi
Grown on our own farm. Averaging 3-4 centimeters in diameter. Juicy, aromatic, an acidic, sharp, and tart flavor with herbal undertones and notes of cumin, dill, and white pepper. More information
Yakitori bars for Konro B9
Set stainless steel bars specially designed for the Konro B9 grill. Perfect for your Yakitori. More information
Yakitori bars for Konro B10
Set stainless steel bars specially designed for the Konro B10 grill. Perfect for your Yakitori. More information
Yakitori bars for Konro B11
Set stainless steel bars specially designed for the Konro B11 grill. Perfect for your Yakitori. More information
Horse Hair Brush for Sushi 23x3cm
Horse Hair Brush for Sushi featuring soft, natural horse belly hair bristles and a wooden handle. width 3cm, length hairs 1,5 cm More information
Binchotan Charcoal Lychee 5kg
Binchotan charcoal made from Lycee with a high mineral content for a unique taste. More information
Myoga bulbs
Grown in our own greenhouse; the flower buds of the Japanese ginger - Myoga.
100 grams (6-8 bulbs)
Available july - october 2022 More information
Dutch Wasabi gift box
Fresh Ginger 1kg (GG)
This ginger is grown in the Netherlands. Besides a attractive appearance, the ginger is extra juicy and has a lot of flavour. Leaving a piece of the stem attached will increase the shelf life. The stems themselves also give off a lot of flavour in soups a More information
Wasabi and Ginger Grater
Standard Japanese grater. This grater produces a fine paste. It can be used with wasabi or ginger. Ideal for occasional use. For optimal use you should use a bamboo brush to collect the paste from the grater. More information
Dutch Wasabi® Flowers
The Japanese eat most of the wasabi plant including the wasabi flowers. Wasabi flowers are tiny, cross-shaped white flowers that are in bloom from winter through early summer. They are decorative and tasteful. Each stem has a bunch of open flowers and bud More information
Sharkskin Wasabi and Ginger Grater S
Small wooden Japanese grater with sharkskin. This traditional grater produces a fine paste. It can be used with wasabi or ginger. For optimal use you should use a bamboo brush to collect the paste from the grater. More information