Fresh Wasabi Rhizome
Full-size wasabi rhizomes grown for 18-24 months . Sizes vary between 50 and 120 grams.
* Please mention size requirements in the comments during checkout.€ --,--
Finger lime
100 grams (8-9 pieces)
The fresh taste of lemon in a unique package, also called caviar lime or finger lime, are 5-10 cm long citrus fruits. The balls in the lime pop open when you eat them and are very refreshing.€ --,--
Green yuzu
The green yuzu is the unripe variety of the yellow ripe yuzu. The taste of lemon with the aroma of yuzu.
€ --,--
Myoga bulbs
Grown in our own greenhouse; the flower buds of the Japanese ginger - Myoga.
80 grams (4-5 bulbs)€ --,--
Pink Shiso Flower
Grown in our own greenhouse; small pink Shiso flowers with the sweet and minty aroma of bi-color shiso leaves. The aroma is an combination of citrus, mint with some sweetness. It's works very well with all kind dishes and is off course very decorative.
€ --,--
Dutch Wasabi® Plant 12cm
GROW YOUR OWN!
This is your chance to grow your own wasabi at home. The wasabi plant you receive is several months old. Nice for in the garden or on the window band. Completely edible and frost resistant. Harvest your own wasabi rhizome within 2 years.€ --,--
White Shiso Flower
Grown in our own greenhouse; small white Shiso flowers with the aroma of green shiso leaves. The aroma is an combination of citrus, anise, mint, basil and nuts. It's complex but works very well with all kind of fish and is off course very decorative.
€ --,--
Sudachi
Averaging 3-4 centimeters in diameter. Juicy, aromatic, an acidic, sharp, and tart flavor with herbal undertones and notes of cumin, dill, and white pepper.
€ --,--
Fresh Yuzu
Ripe yuzu is an aromatic and complex blend of citrus with notes of mandarin, grapefruit and lemon.
€ --,--
Dutch Wasabi® Stalks
Wasabi leaf stalks are the long slim stems attached to the rhizome and the leaves. They have a nice wasabi flavour with a mild wasabi heat. Thinly sliced as spring unions and dressed with one of our Japanese ponzus they make a rich, citrus dressed salad.
€ --,--
Purple Shiso Leaves 20 pc
Purple Shiso leaves, purple perilla leaves, Japanese mint are some of the names used for this aromatic leaf. The smell is similar to mint but the taste is fresh and cumin.
€ --,--
Fresh Ginger 200 gram
This ginger is grown in the Netherlands. Besides a attractive appearance, the ginger is extra juicy and has a lot of flavour. Leaving a piece of the stem attached will increase the shelf life. The stems themselves also give off a lot of flavour in soups a
€ --,--
Wasabi and Ginger Grater
Standard Japanese grater. This grater produces a fine paste. It can be used with wasabi or ginger. Ideal for occasional use. For optimal use you should use a bamboo brush to collect the paste from the grater.
€ --,--
Dutch Wasabi® Leaves
These heart-shape wasabi leaves are about 20cm wide. Great for pickling and decoration. Vibrant color and texture.
€ --,--
Oni Wasabi grater Pro
As smooth as a sharkskin grater without the wear and much more hygienic. A Expression of Japanese innovation. A most have for every professional kitchen.
€ --,--
Dutch Wasabi/Soy sauce Gift Pack
Unique wasabi gift box. Nice as a gift or as Christmas box. This box consists of 50 grams of fresh wasabi, Tomasu Soy sauce (salt), our Dutch Wasabi grater and a bamboo brush. These products are packed in our black Dutch Wasabi gift box.
€ --,--
Dutch Wasabi Gift Pack
Unique wasabi gift box. This box consists of 50 grams of fresh wasabi, our Dutch Wasabi grater and a bamboo brush. These products are packed in our black Dutch Wasabi gift box.
€ --,--
Ginger stems 10pcs
The stems of fresh ginger give off a lot of flavor. Cut off 10 cm and cut the stem at the bottom and put them in your tea. This gives a suttle ginger flavor to your tea. Works also very well in sauces and soups.
€ --,--
Fresh ginger leaf 15pcs
The leaves of ginger have a strong scent. Mainly to be used for decoration.
€ --,--
Dutch Wasabi® Flowers
The Japanese eat most of the wasabi plant including the wasabi flowers. Wasabi flowers are tiny, cross-shaped white flowers that are in bloom from winter through early summer. They are decorative and tasteful. Each stem has a bunch of open flowers and bud
€ --,--
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Fresh Wasabi Rhizome
Full-size wasabi rhizomes grown for 18-24 months . Sizes vary between 50 and 120 grams.
* Please mention size requirements in the comments during checkout. More information
Finger lime
100 grams (8-9 pieces)
The fresh taste of lemon in a unique package, also called caviar lime or finger lime, are 5-10 cm long citrus fruits. The balls in the lime pop open when you eat them and are very refreshing. More information
Green yuzu
The green yuzu is the unripe variety of the yellow ripe yuzu. The taste of lemon with the aroma of yuzu. More information
Myoga bulbs
Grown in our own greenhouse; the flower buds of the Japanese ginger - Myoga.
80 grams (4-5 bulbs) More information
Pink Shiso Flower
Grown in our own greenhouse; small pink Shiso flowers with the sweet and minty aroma of bi-color shiso leaves. The aroma is an combination of citrus, mint with some sweetness. It's works very well with all kind dishes and is off course very decorative. More information
Dutch Wasabi® Plant 12cm
GROW YOUR OWN!
This is your chance to grow your own wasabi at home. The wasabi plant you receive is several months old. Nice for in the garden or on the window band. Completely edible and frost resistant. Harvest your own wasabi rhizome within 2 years. More information
White Shiso Flower
Grown in our own greenhouse; small white Shiso flowers with the aroma of green shiso leaves. The aroma is an combination of citrus, anise, mint, basil and nuts. It's complex but works very well with all kind of fish and is off course very decorative. More information
Sudachi
Averaging 3-4 centimeters in diameter. Juicy, aromatic, an acidic, sharp, and tart flavor with herbal undertones and notes of cumin, dill, and white pepper. More information
Fresh Yuzu
Ripe yuzu is an aromatic and complex blend of citrus with notes of mandarin, grapefruit and lemon. More information
Dutch Wasabi® Stalks
Wasabi leaf stalks are the long slim stems attached to the rhizome and the leaves. They have a nice wasabi flavour with a mild wasabi heat. Thinly sliced as spring unions and dressed with one of our Japanese ponzus they make a rich, citrus dressed salad. More information
Purple Shiso Leaves 20 pc
Purple Shiso leaves, purple perilla leaves, Japanese mint are some of the names used for this aromatic leaf. The smell is similar to mint but the taste is fresh and cumin. More information
Fresh Ginger 200 gram
This ginger is grown in the Netherlands. Besides a attractive appearance, the ginger is extra juicy and has a lot of flavour. Leaving a piece of the stem attached will increase the shelf life. The stems themselves also give off a lot of flavour in soups a More information
Wasabi and Ginger Grater
Standard Japanese grater. This grater produces a fine paste. It can be used with wasabi or ginger. Ideal for occasional use. For optimal use you should use a bamboo brush to collect the paste from the grater. More information
Dutch Wasabi® Leaves
These heart-shape wasabi leaves are about 20cm wide. Great for pickling and decoration. Vibrant color and texture. More information
Oni Wasabi grater Pro
As smooth as a sharkskin grater without the wear and much more hygienic. A Expression of Japanese innovation. A most have for every professional kitchen. More information
Macarons mixed 8st
Macarons with unique flavors: 2x Wasabi, 2x Ginger, 2x Yuzu and 2x Sake More information
Dutch Wasabi/Soy sauce Gift Pack
Unique wasabi gift box. Nice as a gift or as Christmas box. This box consists of 50 grams of fresh wasabi, Tomasu Soy sauce (salt), our Dutch Wasabi grater and a bamboo brush. These products are packed in our black Dutch Wasabi gift box. More information
Dutch Wasabi gift box
Dutch Wasabi Gift Pack
Unique wasabi gift box. This box consists of 50 grams of fresh wasabi, our Dutch Wasabi grater and a bamboo brush. These products are packed in our black Dutch Wasabi gift box. More information
Ginger stems 10pcs
The stems of fresh ginger give off a lot of flavor. Cut off 10 cm and cut the stem at the bottom and put them in your tea. This gives a suttle ginger flavor to your tea. Works also very well in sauces and soups. More information
Fresh ginger leaf 15pcs
The leaves of ginger have a strong scent. Mainly to be used for decoration. More information
Shiso Leaves Green
Dutch Wasabi® Flowers
The Japanese eat most of the wasabi plant including the wasabi flowers. Wasabi flowers are tiny, cross-shaped white flowers that are in bloom from winter through early summer. They are decorative and tasteful. Each stem has a bunch of open flowers and bud More information