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    Konro Ogatan briquettes 5kg

      Pressed charcoal with a higher burning temperature and perfect shape for Konro grills.
      3-4 hours burn time, little to no smoke. More information

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      Konro Grill Diatomite 31x23x20cm B-9

        Original Japanese Diatomite Konro Grill More information

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        Yakitori fan (uchiwa) red

            Also called binchotan fan. The perfect tool to get your charcoal to the right temperature. Made in Japan. More information

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            Miraiden Gyuto 210mm

              The Japanese version of the classic Western chef's knife with a AUS10 core. A all-rounder which you can use to chop, cut and rock. More information

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              Bamboo Brush

                The best way to collect all the wasabi from the grater and is by using a bamboo brush. More information

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                Konro Ogatan briquettes 10kg

                  Pressed charcoal with a higher burning temperature and perfect shape for Konro grills.
                  3-4 hours burn time, little to no smoke. More information

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                  Hinoki wood cutting board

                      37cm x 24cm x 3cm. Made from Japanese cypress wood. The oil (hinokitiol) in the wood makes the cutting board very easy to use with a beautiful appearance. More information

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                      Yanagiba 270 mm AUS-8 INOX

                        Perfect for cutting sashimi made from a very user-friendly AUS-8 stainless steel. More information

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                        Binchotan Maitiew Vietnam 5kg

                          Binchotan charcoal made from Mai tiew with a high mineral content for a unique taste.
                          4-6 hours burn time, little to no smoke. More information

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                          Yakitori fan (uchiwa) white

                              Also called binchotan fan. The perfect tool to get your charcoal to the right temperature. Made in Japan. More information

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                              Square Bamboo Skewer 250pcs 16cm

                                  Deze skewers zijn perfect voor kleine enkele spiezen. Doordat ze vierkant zijn blijft het vlees goed zitten en kan je de skewers makkelijk draaien op alle vier de kanten. More information

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                                  Flat bamboo skewer 50pcs 18cm

                                      Perfect for large pieces of yakitori that require two skewers. More information

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                                      Yakitori bars for Konro B9

                                        Set stainless steel bars specially designed for the Konro B9 grill. Perfect for your Yakitori. More information

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                                        Yakitori bars for Konro B10

                                          Set stainless steel bars specially designed for the Konro B10 grill. Perfect for your Yakitori. More information

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                                          Yakitori bars for Konro B11

                                            Set stainless steel bars specially designed for the Konro B11 grill. Perfect for your Yakitori. More information

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                                            Sharkskin Wasabi and Ginger Grater S

                                              Small wooden Japanese grater with sharkskin. This traditional grater produces a fine paste. It can be used with wasabi or ginger. For optimal use you should use a bamboo brush to collect the paste from the grater. More information

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                                              Mac Pro Honesuki 160 mm

                                                The perfect boning knife. E.g. for preparing your Yakitori. Double bevel knife. More information

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                                                Binchotan Maitiew Vietnam 10kg

                                                  Binchotan charcoal made from Mai tiew with a high mineral content for a unique taste.
                                                  4-6 hours burn time, little to no smoke. More information

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                                                  Kamado-San 5 Cups rice cooker

                                                    An authentic Donabe for rice and other dishes. The way the Donabe is heated and builds up pressure, you get extra tasty and fluffy rice. More information

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                                                    Konro Grill Diatomite 54x23x20cmh B-10

                                                      Original Japanese Diatomite Konro Grill More information

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                                                      Binchotan Charcoal Lychee 5kg

                                                        Binchotan charcoal made from Lycee with a high mineral content for a unique taste. More information

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                                                        Miraiden Petty 135mm

                                                          A small utility knife with a AUS10 core that is used for peeling and cutting fruits and vegetables, chopping herbs and making garnishes. More information

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                                                          Sharkskin Wasabi and Ginger Grater L

                                                            Large wooden Japanese grater with sharkskin. This traditional professional grater produces a fine paste. It can be used with wasabi or ginger. For optimal use you should use a bamboo brush to collect the paste from the grater. More information

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                                                            Sharkskin Wasabi and Ginger Grater M

                                                              Medium wooden Japanese grater with sharkskin. This traditional grater produces a fine paste. It can be used with wasabi or ginger. For optimal use you should use a bamboo brush to collect the paste from the grater. More information

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