Back

Collection (199)

Filters

    • Koppert Cress Algae Powder Gold 180 gram

    Algae Powder Gold 180 gram

    Algae Powder Gold stands out with its unique deep-yellow, gold-like colour. This Gold powder has a complex flavour profile which starts sweet, slowly changes to umami and has a sweet and slightly sour aftertaste.

    € --,--

    • Hokkaido Yumepirika Rice

    Hokkaido Yumepirika Rice

    New short grain premium rice variety Hokkaido onion

    € --,--

    • Kanro ume

    Kanro ume

    A delicious jar of Japanese plums (umeboshi) pickled in syrup. The plums are soft and sweet.

    € --,--

    • Iburigakko Whole

    Iburigakko Whole

    Daikon, smoked, pickled and marinated in beer resulting in a crunchy and juicy umami side dish.

    € --,--

    • Roasted Ume sesame seeds

    Roasted Ume sesame seeds

    Roasted sesame seeds with sour/salty Umebishi flavor. Perfect as a topping for rice, ice cream, meat dishes or salads.

    € --,--

    • Dutch Wasabi Dutch lemon grass (GG)

    Dutch lemon grass (GG)

    Delicious fresh lemongrass grown in our own greenhouse. 1kg. Stores well in the fridge for up to 10 days or for months frozen.

    € --,--

    • Nagatani-en Kamado-San 3 Cups rice cooker

    Kamado-San 3 Cups rice cooker

    An authentic Donabe for rice and other dishes. The way the Donabe is heated and builds up pressure, you get extra tasty and fluffy rice.

    € --,--

    • Dutch Wasabi Horse Hair Brush for Sushi 23x3cm

    Horse Hair Brush for Sushi 23x3cm

    Horse Hair Brush for Sushi featuring soft, natural horse belly hair bristles and a wooden handle. width 3cm, length hairs 1,5 cm

    € --,--

    • Hokkai Hokkai Nori 10st

    Hokkai Nori 10st

    Crispy nori. Perfect for sushi and onigiri.

    € --,--

    • Dutch Wasabi Fresh turmeric 250gr

    Fresh turmeric 250gr

    This turmeric is grown by us in the Netherlands and is undried. The bright orange flesh of turmeric is earthy, peppery and slightly bitter.

    € --,--

    • Rooij Miraiden Gyuto 210mm

    Miraiden Gyuto 210mm

    The Japanese version of the classic Western chef's knife with a AUS10 core. A all-rounder which you can use to chop, cut and rock.

    € --,--

    • Yamamoto Katsunosuke Honten Japanese Sansho pepper (powder)

    Japanese Sansho pepper (powder)

    Key spice of Japanese cuisine, that combines a distinct elegant aroma with a pleasant pungency, that numbs the tongue for a few seconds. Specially selected and grinded big peppers from the Wakayama region. Enhances a wide variety of vegetable, fish, poult

    € --,--

    • Kankuri KK Kanzuri

    Kanzuri

    Unique traditional spice from West Niigata region. Snow-dried red pepper, subsequently fermented for 3 years. Slightly sweet, medium-hot, with an extremely long and deep aftertaste. Magic spice that will enhance a wide variety of dishes. Store dark and co

    € --,--

    • Mii no Kotobuki Mii no Umeshu

    Mii no Umeshu

    An exquisite, deep-tasting plum sake (umeshu), made on the basis of more than 20-year aged pure sake and special plums. A very refreshing, pure and fruity sake. Not toosweet and not too sour, topped off with an almond aroma. Enjoy as an aperitif, during d

    € --,--

    • Topchefs & Sake (Dutch)

    Topchefs & Sake (Dutch)

    Sake is the rising star in the kitchen. Top chefs love it more and more. Sake & food together form a unique, gastronomic experience. This is proven by 25 of the best chefs from the Netherlands and Flanders (together good for 28 Michelin stars) in this boo

    € --,--

    • Inoue Honten Light soy sauce - Igeta Usukuchi

    Light soy sauce - Igeta Usukuchi

    The light-colour Igeta usukuchi is especially good for cooking. 100% authentic soy sauce. Matured for 1 year, no additions.

    € --,--

    • Mukai Shuzō Ine Mankai

    Ine Mankai

    Fruity sake made from red rice. Unique combination of
    sweetness, acidity, a slight bitter aftertaste and a smoky
    aroma. Drink cold as aperitif. Store dark and cool.

    € --,--

    • Dutch Wasabi Fresh Ginger  1kg (GG)

    Fresh Ginger 1kg (GG)

    This ginger is grown in the Netherlands. Besides a attractive appearance, the ginger is extra juicy and has a lot of flavour. Leaving a piece of the stem attached will increase the shelf life. The stems themselves also give off a lot of flavour in soups a

    € --,--

    • Tomasu Tomasu Sweet Spicy Soy Sauce 200ml

    Tomasu Sweet Spicy Soy Sauce 200ml

    Brewed in The Netherlands, this sweet & spicy soy sauce is flavored with sugar, extracted from locally harvested sugar beets, sesame seeds and Madam Jeanette peppers. Using Tomasu’s signature soy sauce as a basis, the heat is softened, allowing the taste

    € --,--

    • Dutch Wasabi Dutch Wasabi® Stalks 200gram

    Dutch Wasabi® Stalks 200gram

    Wasabi leaf stalks are the long slim stems attached to the rhizome and the leaves. They have a nice wasabi flavour with a mild wasabi heat. Thinly sliced as spring unions and dressed with one of our Japanese ponzus they make a rich, citrus dressed salad.

    € --,--

    • Tomasu Tomasu soy salt 135gr

    Tomasu soy salt 135gr

    Salt from the French city of Guérande seasoned with Tomasu signature soy sauce. An ultimate and easy to apply umami seasoning.

    € --,--

    • Tomasu Tomasu sambal 165gr

    Tomasu sambal 165gr

    Tomasu Sambal is the "leftover" of Tomasu's sweet and spicy soy sauce. After the soy sauce is extracted, the sambal is fermented for another 6 months.

    € --,--

Compare products Delete all products

You can compare a maximum of 3 products

    Hide compare box